撇沫器

例句：

1. 1. The chef uses a strainer to remove the excess liquid from the soup.
   厨师使用一个筛子来从汤中去除多余的液体。
2. 2. The strainer is used to separate solids from liquids in food preparation.
   筛子用于在食品准备过程中分离固体和液体。
3. 3. The strainer is essential for cleaning up any remaining particles after cooking.
   筛子对于烹饪后清理任何剩余的颗粒物至关重要。