Rice neutralization

  1. 赖斯栅极中和

网络词典

Rice neutralization

英 raɪs ˈneutralɪʃən 美 raɪs ˈneutralɪʃən
名词 中文翻译:大米中和
同义词: ['rice neutralization', 'rice neutralizing']

例句:

  1. 1.The rice was so sticky that it needed to be neutralized before cooking.
    米饭太粘了,需要在烹饪前中和。
  2. 2.During the rice neutralization process, the water is heated and then added to the rice.
    在大米中和过程中,先将水加热后加入大米。
  3. 3. The rice neutralization process helps to remove excess starch from the rice grains.
    大米中和过程有助于从稻米颗粒中去除多余的淀粉。