diastatic malt

  1. 糖化麦芽

网络词典

diastatic malt

英 ˈdaɪəstɪk malt 美 ˈdaɪəstɪk malt
名词中文翻译 中文翻译:Unknown
同义词: ['diastatic flour', 'diastatic starch', 'diastatic sugar']

例句:

  1. 1. The process of converting raw materials into diastatic malt is crucial for the fermentation process.
    将原材料转化为二态麦芽的过程对于发酵过程至关重要。
  2. 2. Diastatic malt is used in brewing to enhance the flavor and aroma of beer.
    二态麦芽用于酿造,以增强啤酒的风味和香气。
  3. 3. During the brewing process, diastatic malt undergoes a series of chemical reactions that contributeto the final product's taste and aroma.
    在酿造过程中,二态麦芽经历一系列化学反应,这些反应为最终产品的口感和香气做出贡献。