dry mash

  1. 干粉料

网络词典

dry mash

英 drɪm mæʃ 美 drɪm mæʃ
名词中文翻译 中文翻译:干麦芽
同义词: ['dry malt', 'dry malt extract']

例句:

  1. 1. The brewer used a special strain of yeast to create a unique flavor in the dry mash.
    酿酒师使用了一种特殊的酵母菌株,在干麦芽中创造出独特的风味。
  2. 2. Dry mash is a crucial step in the brewing process, as it helps to break down the sugars andconvert them into alcohol.
    干麦芽是酿造过程中至关重要的一步,因为它有助于分解糖分并将其转化为酒精。
  3. 3. During the fermentation process, the yeast consumes the sugars in the dry mash, producing alcohol and carbon dioxide gas.
    在发酵过程中,酵母消耗干麦芽中的糖分,产生酒精和二氧化碳气体。