effervescent salt

  1. 泡腾盐

网络词典

effervescent salt

英 ˈɪfərveɪsɪtɪŋ sɔːlt 美 ˈɪfərveɪsɪtɪŋ sɔːlt
名词 中文翻译:起泡盐
同义词: ['bubbling salt', 'fizzing salt']

例句:

  1. 1.This type of salt is commonly used in cooking to enhance the flavor of dishes.
    这种盐在烹饪中常用来增强菜肴的风味。
  2. 2.The fizzing sound of the salt fizzled as it hit the bottom of the glass.
    当盐碰到玻璃底部时,发出了气泡声。
  3. 3. Effervescent salt is often used as a seasoning for cocktails and mocktails.
    起泡盐常被用作鸡尾酒和无酒精饮料的调味料。