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1. Thisfast color salt helps to preserve the food's freshness and flavor.
这种快干盐有助于保持食物的新鲜度和口感。
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2. The chef uses this fast color saltto add a touch of color to hisdishes without compromising their taste.
厨师使用这种快干盐为他的菜肴增添色彩,而不会牺牲其味道。
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3. Inbaking, using fast color salt can helpprevent the dough from sticking together during kneading.
在烘焙中,使用快干盐可以帮助防止面团在揉制过程中粘在一起。