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1. The fattyacid value of the oil is high,indicating that it contains a lot of unsaturated fats.
该油的脂肪酸值很高,表明它含有大量的不饱和脂肪。
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2.The fatty acid value of the meat islow, suggesting that it has been cookedfor too long.
肉的脂肪酸值低,意味着它被煮得太久。
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3. The fattyacid value of the butter is high,indicating that it is rich in saturatedfats.
黄油的脂肪酸值高,表明它富含饱和脂肪。