gelatinized starch

  1. 胶凝[糊化]淀粉,〈俗〉熟面粉

网络词典

gelatinized starch

英 ˈdʒɛlətaɪzd steɪnd 美 ˈdʒɛlətiːzd steɪnd
名词 中文翻译:明胶淀粉
同义词: ['gelatinized starch', 'gelatinized dextrin']

例句:

  1. 1.The food was made with a mixture of gelatinized starch and water.
    这种食物是用明胶淀粉和水混合制成的。
  2. 2.Gelatinized starch is commonly used as a thickener in baking.
    明胶淀粉常被用作烘焙中的增稠剂。
  3. 3.The texture of the dough was enhanced by the addition of gelatinized starch.
    通过添加明胶淀粉,面团的质地得到了改善。