名词
中文翻译：凝结性质
同义词：
['gelling point', 'coagulation property例句：1. The gelling property of this food product is crucial for its shelf life.（这种食品产品的凝结性质对其保质期至关重要。）2. The gelling property of gelatin helps to stabilize the mixture.（明胶的凝结性质有助于稳定混合物。）']
例句：
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1. The gelling property of this food product is crucial for its shelf life.
这种食品产品的凝结性质对其保质期至关重要。
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2. The gelling property of gelatin helps to stabilize the mixture.
明胶的凝结性质有助于稳定混合物。
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3.The gelling property of starch is affected by temperature and moisture content.
淀粉的凝结性质受温度和水分含量的影响。