lectin

D.J.:[ˈlektin] K.K.:[ˈlɛktɪn]

n.

  1. 外源凝集素,植物(种子)血凝素

网络词典

lectin

英 ˈlektɪn 美 ˈlektɪn
名词 中文翻译:凝集素
同义词: ['lectin', 'lectinase例句:1. The lectin in the plant extract is responsible for binding to the sugar molecules on the surface of the cells.(植物提取物中的凝集素负责与细胞表面的糖分子结合。)']

例句:

  1. 1. The lectin in the plant extract is responsible for binding to the sugar molecules on the surface of the cells.
    植物提取物中的凝集素负责与细胞表面的糖分子结合。
  2. 2. Lectins are used in biotechnology to selectively bind to specific proteins or cells.
    生物工程中利用凝集素选择性地结合特定的蛋白质或细胞。
  3. 3. In food science, lectins are studied for their ability to inhibit digestive enzymes and affect taste perception.
    在食品科学中,研究凝集素的能力,以抑制消化酶并影响味觉感知。