meat emulsion

例句：

1. 1. The meat emulsionis used to tenderize the meat duringcooking.
   肉乳化剂用于烹饪过程中使肉类变嫩。
2. 2. The chef uses a specialemulsion to create a richerflavor in the dish.
   厨师使用一种特殊的乳化剂来为菜肴增添更丰富的风味。
3. 3.The meat emulsion helps to keepthe meat together and prevent it from dryingout.
   肉乳化剂有助于保持肉质的完整性，防止其干燥。