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1.The potential spoilage organisms in the food could cause serious health problems.
食品中的潜在的腐败微生物可能导致严重的健康问题。
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2. In order to prevent food spoilage, it is important to store food properly.
为了预防食物腐败,妥善储存食物是很重要的。
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3. The spoilage organisms can be controlled by using appropriate preservation methods.
通过使用适当的保存方法可以控制腐败微生物。