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1.The intercropping of shellfish and algae in the bay not only enriches the ecosystem but also provides a sustainable source of food for local communities.
海湾中贝类和藻类的间作不仅丰富了生态系统，也为当地社区提供了可持续的食物来源。
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2. In this region, the intercropping of shellfish and algae is an important part of theagricultural landscape, contributing to both economic growth and environmental sustainability.
在这个地区，贝类和藻类的间作是农业景观的重要组成部分，对经济增长和环境可持续性都做出了贡献。
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3. The intercropping of shellfish and algae has been shown to improve water quality and reduce pollution levels in the surrounding waters.
研究表明，贝类和藻类的间作可以改善水质并减少周围水域的污染水平。