side fermentation

  1. 副发酵(作用)

网络词典

side fermentation

英 saɪd fɜːrˈmɛɪʃən 美 saɪd fɜːrˈmɛʃən
名词 中文翻译:侧面发酵
同义词: ['side fermentation', 'lateral fermentation']

例句:

  1. 1.The winemaker is experimenting with different types of yeast to achieve a more balanced side fermentation.
    酿酒师正在尝试不同的酵母类型,以实现更平衡的侧发酵。
  2. 2. In the process of making bread, the dough undergoes a series of chemical reactions that are crucial for achieving a proper sidefermentation.
    在制作面包的过程中,面团经历了一系列化学反应,这些反应对于获得适当的侧发酵至关重要。
  3. 3. The chef carefully controlled the temperature and humidity during the side fermentation stage to ensure the final product was flavorful and consistent.
    厨师在侧发酵阶段严格控制温度和湿度,以确保最终产品既美味又一致。