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1.Vitamin A aldehyde is a compound that is commonly used in food preservation.
维生素A醛是一种常用于食品保存的化合物。
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2. The vitamin A aldehyde content in the food was determined by using gas chromatography.
通过气相色谱法测定了食物中的维生素A醛含量。
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3. The study found that vitamin A aldehyde could be harmful to human health.
研究发现,维生素A醛对人类健康有害。