名词
中文翻译:小麦淀粉
同义词:
['wheat flour', 'wheat meal']
例句:
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1.This type of rice has a high nutritional value and is often used as a thickener in cooking.
这种类型的米营养价值高,常被用作烹饪中的增稠剂。
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2.The chef uses wheat starch to make the sauce smoother and more flavorful.
厨师使用小麦淀粉使酱汁更加光滑和美味。
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3. Wheat starch is commonly used as a thickening agent in baking and can be substituted for cornstarch in some recipes.
小麦淀粉常用于烘焙中作为增稠剂,在某些食谱中可以替代玉米淀粉。